Amul Butter 500 Grams
Amul Butter is manufactured hygienically by following a traditional recipe. It is Made from cultured cream. It comes with a typical flavour which reminds of that home touch, and most importantly it doesn’t contain salt, and great for people who avoid it. Discover the delightful taste of Amul Pasteurised Butter Chiplets! These convenient, single-serving portions bring the creamy goodness of butter to your table. Perfect for spreading on toast, baking, or enhancing your favourite dishes. Experience the rich flavour and premium quality in every chiplet.
Made with fresh ingredients, this Butter is a multi-purpose butter that can be used as a spread on bread, paratha, roti, naan and sandwiches. It also makes an excellent topping for Pav-bhaji, dal, soups, salads, rice as well as a great cooking medium for Butter Paneer, Dal Makhni and a variety of delightful recipes.
Amul Butter
Features & Details
- Smooth and creamy
- Easy to spread
- Enhances the flavour
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Rich, creamy texture with balanced saltiness that enhances both sweet and savory dishes.
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A multi-purpose ingredient: great for spreading on bread, cooking, baking, greasing, or topping various dishes such as pav bhaji, dal, rice, soups, and more.
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Trusted brand quality—Amul is synonymous with butter in India.
Shelf Life & Storage
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Shelf Life: Best before 12 months from packaging.
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Storage: Keep refrigerated at 4 °C or below.
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Total sales: 0 pcs.