Amul Cheese Spread Creami 200 Grams
Amul Cheese Spread is made from soft cheese, cheddar cheese, permitted stabilizers and class II preservatives and common salt. Cheese is a dairy product, derived from milk and produced in wide ranges of flavours, textures and forms by coagulation of the milk protein, Casein. Cheese can give a lip-smacking flavour to every dish, you can either use it in your food or apply it in the sandwiches. Amul Cheese Spread Creami is a soft, spreadable cheese made from cheddar and soft cheese, blended with common salt. It’s designed to be a healthier, low-fat alternative to traditional spreads, with only 20% fat content.
 Features of Amul Cheese SpreadÂ
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Easy to spread and use, making it a healthier form of spread with only 20% fat.
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Good source of calcium and milk proteins.
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Ideal for adding a delicious taste to parathas, rotis, dosas, omelettes, naan, kulcha, samosas, pakoras, and many other Indian dishes.
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Can be used as a cheesy alternative to chutneys, sauces, ketchups, and dips.
Nutritional Information (per 100 g):
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Energy: 314 kcal
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Total Fat: 30 g
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Saturated Fat: 17 g
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Cholesterol: 70 mg
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Sodium: 840 mg
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Protein: 8 g
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Added Salt: 1.8%
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Moisture: 60% (approx.)
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Shelf Life: 6 months from the date of packaging
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Storage: Refrigerated at 4°C or below; do not deep freeze




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